- Culinary & Hotel Institute of Pakistan (CHIP) is meant to impart skills and knowledge of the culinary arts and hospitality management to lead the youth to the path of success in their career as well as in life.
- CHIP adds value through a combination of technical and soft skills, making the programs demand-driven and completely in line with what the hospitality industry expects from the fresh graduates.
- In collaboration with the leading awarding bodies , CHIP is offering from vocational to the management level internationally-acclaimed qualifications in hospitality and the culinary arts, and creating an edge for its graduates to become part of the hospitality industry internationally.
Welcome to CHIP!
Futuristic Programs
- Kitchen Management (Theory and Practical)
- Advance food Production
- Diploma in Finishing Arts
- Hotel Management
- Post Graduate Diploma in Tourism and Hotel Management
- Diploma in Tourism and Hotel Management
Nadia Shahzad
My vision is to improve the Skill-set of youth to make them Independent and Empowered. We at chip transforms the lives of young generation and make them competent to run their own business by providing them the best Education and Training. We guide them to be the Leader of their own and are providing them with best courses either It is for Personal Training or Professional field.
Jamil Arshad
Chip facilitate the youth with top notch courses by keeping an eye on today’s need. This is done by utilizing the ideal combination of internationally-recognized curriculum, highly competent faculty, proactive management team and a state-of-the-art training facility to impart theoretical knowledge and practical training to the students.
Mustafa Shahzad (Late)
Culinary & Hotel Institute of Pakistan (CHIP) is meant to impart skills and knowledge of the culinary arts and hospitality management to lead the youth to the path of success in their career as well as in life. CHIP adds value through a combination of technical and soft skills, making the programs demand-driven and completely in line with what the hospitality industry expects from the fresh graduates. In collaboration with the leading awarding bodies , CHIP is offering from vocational to the management level internationally-acclaimed qualifications in hospitality and the culinary arts, and creating an edge for its graduates to become part of the hospitality industry internationally.
Values of CHIP
We work together, across boundaries, to meet the needs of our students and to help in their professional and personal goals.
We are personally accountable for delivering on our commitments
We take pride in providing high value facility that we stand behind, which ensures students satisfaction, profitability and the future of our faculty, and employees growth.
We foster innovation and enhance creativity through experiential activities within and outside the classroom to equip learners with skills and tools for innovation and adaptability.
We serve society through education, research and community outreach projects organized by students and staff. Hospitality and tourism education has a direct impact on the family and society as it is a service profession. Through our efforts, we make a direct contribution to the betterment of society and improve quality of life in the family.
We value personal commitment which comes with the exercise of freedom and responsibility, which is fostered through personal attention given to staff and students.
We uphold ethical practices of staff and students and foster integrity in all their actions.
Training Partners
